Vol. 11 No. 1 (2026): (in press)

DOI: https://doi.org/10.53654/tangible.v11i1

Published: 2026-06-01

Articles

Dampak Food Waste terhadap Biaya Operasional pada Usaha Kuliner Skala Kecil: Studi Kasus Donat Fitri Palu

Felicia Pavita Cendana, Revalino Juan Farel, Ernawaty Usman, Abdul Pattawe, Sugianto

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